The BEST Slow Cooker Chicken Pot Pie Recipe {VIDEO}

Simplify Chicken Pot Pie by using your crockpot! Enjoy this classic comfort food with minimal effort by allowing your slow cooker to make dinner for you. Great easy dinner for a busy weeknight!

Slow+Cooker+Chicken+Pot+Pie

One of the meals that is most memorable from childhood is the traditional, comforting chicken pot pie. I remember my stepmom pulling hot savory pot pies out of the oven on busy nights and just totally devouring them when they were steaming hot and bubbling with deliciousness. Is there a better comfort food on the planet? It would be impossible to find one, in my opinion. A perfectly baked crust that holds a savory, hot, delicious secret inside? Nothing could be better! For this recipe, I wanted to transform the classic American dinner into an easy crockpot meal. Let the insides cook while you work (or clean, or shop or take care of the kiddos) and top it off with an easily-baked biscuit! It’s a comforting dream come true!

Watch this quick tutorial to see how easy it is to make a crockpot version of Chicken Pot Pie!

I've made a few other versions of Chicken Pot Pie like this one and this one, but this new crockpot version might be my new new favorite. It's too easy and delicious not to be!

How do you make easy chicken pot pie?

Using your crockpot is the way to go when you need EASY. Let your slow cooker do the work for you and top off the “insides” with an easy biscuit!

  • Cook all ingredients (minus the peas, corn and biscuits) in your crockpot for 8 hours on low heat or 4 hours on high heat.

  • Thirty minutes before the time is up, remove the chicken breasts and shred using two forks. Return the shredded meat to the crockpot along with the peas and corn and let everything cook for 30 minutes.

  • Bake the biscuits in the oven during the remaining 10 minutes and serve with a warm bowl of the chicken pot pie! Dinner is served!

bestchickenpotpie.jpg

Can I use shredded meat from a Rotisserie chicken?

Yes! Skip adding the chicken to the crockpot in the beginning and instead add meat that is already cooked and pulled from a Rotisserie chicken at the end, when the peas and corn are added. This will save you a few minutes of effort!

Slow+Cooker+Chicken+Pot+Pie
Main Dish, Slow Cooker Recipe, Chicken, Vegetables,
Main Dish
American
Slow Cooker Chicken Pot PieChicken Pot Pie simplified with a crockpot! My family LOVES this version of the classic comfort food and I love how easy it is to prepare. Let your slow cooker make dinner for you!https://i1294.photobucket.com/albums/b612/meganporta/SlowCookerChickenPotPieTHUMBNAIL_zpsdfrmhf81.jpg2018-11-30
Yield: 8

Slow Cooker Chicken Pot Pie

prep time: 30 minscook time: 4 minstotal time: 34 mins

Chicken Pot Pie simplified with a crockpot! My family LOVES this version of the classic comfort food and I love how easy it is to prepare. Let your slow cooker make dinner for you!

ingredients:

  • 4 chicken breasts
  • 1 yellow onion, chopped
  • 1 1/2 cups chopped carrots
  • 1 1/2 cups sliced celery
  • 1/4 cup flat-leaf parsley, chopped
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon each of salt and pepper
  • 8 oz. chicken-flavored cooking stock
  • Two 10.5-oz. cans cream of chicken soup
  • 1 1/2 cup frozen peas
  • 1 1/2 cup frozen corn
  • 16.3-oz. can big refrigerated biscuits (8 count)

instructions:

  1. Place chicken breasts in a large slow cooker. Add onion, carrots, celery, parsley, paprika, oregano, salt and pepper. Pour chicken stock and chicken soup over top. Stir mixture on top of chicken, cover crockpot and set to cook for 8 hours on Low or 4 hours on High heat.
  2. Thirty minutes before cook time is up, remove chicken breasts from slow cooker and place on a cutting board. Shred the meat using two forks and return shredded meat to crockpot. Add peas and corn, mix well, and let cook for the remaining 30 minutes.
  3. Bake biscuits in oven according to package directions and serve one on top of each Chicken Pot Pie serving!

NOTES:

Bake biscuits in oven according to package directions and serve one on top of each Chicken Pot Pie serving!
Created using The Recipes Generator