This Crab Soup only requires five ingredients and it is done in less than 30 minutes! Simplicity wins!
I'm still coming down off my State Fair food high from Tuesday. Please tell me I'm not the only one who dreams of deep-fried green olives in the middle of the night. I just made the decision, like this very second, that I need to create my own version of the Fair's fried green olives. Coming soon!
In the meantime, here is a delicious and EASY soup for you! It only requires FIVE ingredients and is done in less than 30 minutes! It's no deep-fried green olives, but it is good stuff.
Dump the following ingredients into a Dutch oven or heavy saucepan.
Bring to a boil and reduce to simmer. Simmer for 20 minutes.
Remove from heat and add some cooking sherry and a little salt and pepper for good measure.
And that is it. Seriously.