Grilled Tomatoes with Herbs and Lemon Recipe

Fresh tomatoes add so much flavor to any meal. Throwing them onto the grill is even better! Eat solo or throw them on top of a burger or sandwich. Grilled Tomatoes quickly and easily upgrade any meal!

Grilled Tomatoes with Herbs Recipe

Mmmm, I love summer. I plan to enjoy every morsel of summer sun that shines upon our sometimes-frigid state. We Minnesotans are funny like that. In the summertime, if we are not working, we are ALWAYS outside. Every single one of us. Every lake, sidewalk and waterpark is packed full of people. In the spring, when it's, you know, 40 degrees, you can find us all outside donning short-sleeved shirts. I blame it on the intense winters we endure. They make us crazy! We certainly do appreciate our outdoor/warm sun time (or anything above 40-degree sun time).

Grilled Tomatoes with Herbs

If we are not throwing frisbees in a park or taking our kids down waterslides, we are grilling! Nothing screams "I love warm weather!" quite like grilling. My husband and I grill a lot. Well, he works a lot this time of year, so we grill as much as we can. The other night while he grilled some delicious burgers for dinner, I grilled tomatoes! Dear goodness, these were fantastic! They were super easy and packed full of flavor.

PREPARING GRILLED TOMATOES WITH HERBS & LEMONS

Such a simple addition to your meal will make you glad you added this recipe!

STEP 1

Heat a grill to medium-high heat.

In a small bowl, combine:

  • 2 cloves garlic, minced

  • 2 tablespoons fresh lemon juice

  • 1 tablespoon lemon zest

  • 2 tablespoons flat-leaf parsley, finely chopped

  • 2 tablespoons fresh oregano, finely chopped

  • 2 tablespoons olive oil

  • Kosher salt and ground pepper, to taste

Grilled Tomatoes and Herbs Recipe

STEP 2

Halve 4 large tomatoes crosswise and brush the cut sides with 2 tablespoons of olive oil.

Grilled Herbed Tomatoes

STEP 3

Place them cut-side down onto the grill. Grill for 4 minutes. Flip the tomatoes and grill until the skins begin to char, 3 minutes. 

Transfer to a serving plate, cut sides up.

Grilled Tomatoes with Herbs and Lemon

STEP 4

Drizzle the lemon-herb mixture over top, and serve warm.

Burger with Grilled Tomatoes

That night I ate just what you see in the photo. A burger and two grilled tomatoes.

The next day, I added a leftover grilled tomato to a turkey sandwich. YUM.

And that night, I added a leftover grilled tomato to a leftover burger. YUM YUM.

YOU CAN ENJOY TOMATOES IN SO MANY GOOD MEALS - TRY A FEW OF MY FAVORITES!

Stuffed Breakfast Tomatoes

Roasted Tomatoes with Garlic

Tomato Barley Salad

Roasted Tomato Soup

Tomato Pesto Bites

Delicious Grilled Tomatoes

HAVE A GOOD HARVEST OF TOMATOES? FREEZE THEM!

You can put those tomatoes to good use another time! Let me give you the instructions how in my post on How To Freeze Tomatoes.

GRILLED TOMATOES WITH HERBS AND LEMON

Grilled Tomatoes with Herbs

Yield: 8
Author:
prep time: 5 Mcook time: 10 Mtotal time: 15 M
Fresh tomatoes adds so much flavor to any meal. Adding them to your grill is even better! Eat solo or throw them on top of a burger or sandwich. Grilled Tomatoes quickly and easily upgrade any meal!

ingredients:

  • 2 cloves garlic, minced
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon lemon zest
  • 2 tablespoons fresh flat-leaf parsley, finely chopped
  • 2 tablespoons fresh oregano, finely chopped
  • 4 tablespoons extra-virgin olive oil
  • Salt and pepper, to taste
  • 4 large tomatoes

instructions:

How to cook Grilled Tomatoes with Herbs

  1. Heat a grill to medium-high heat. In a small bowl, combine garlic, lemon juice, lemon zest, parsley, oregano, 2 tablespoons olive oil and salt and pepper.
  2. Halve the tomatoes crosswise and brush cut sides with remaining 2 tablespoons of olive oil. Place them, cut side down, onto grill. Grill for 4 minutes. Flip the tomatoes and grill until skins begin to char, 3 minutes. Transfer to serving plate, cut sides up, and drizzle the lemon-herb mixture over top. Serve warm.

Calories

81.40

Fat (grams)

7.00

Sat. Fat (grams)

0.98

Carbs (grams)

4.95

Fiber (grams)

1.67

Net carbs

3.28

Sugar (grams)

2.57

Protein (grams)

0.99

Sodium (milligrams)

42.36

Cholesterol (grams)

0.00
herbs, tomatoes, sides, grilled
Sides
American
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