Wooo! Happy first day of SPRING! It is chilly in our neck of the woods, but no complaints here. The sun is shining, the snow is (mostly) gone and in three days I will be basking in 80-degree heat in San Antonio. Yippee!
Last week's lunch craze was super fruitful, or uhh veggie-ful. Some yummy new creations came from it, like this Veggie Sandwich that I slathered Avocado Ranch Dressing on. It was so good that it did not even make it to the table. I sat on my living room floor hunched over my photo setup, gorging as if I were a starving little piggy.
Replace the dressing with mayo, hummus or pesto if you must, but it really is the star of the show in this scrumptious lil' sandwich. Oh and does anyone else love alfalfa sprouts as much as I do?
Enjoy your first day of spring, wherever you may be!