Nutella brie-nana grilled cheese sandwich
01.12.2013 
I went from writing a post a day in early December to a post a week here in early January. I have been working on a big project that is food-related and that I am very excited about. I will be ready to unveil it in a few weeks! Wooo!
In fact, this post provides a giant clue about what my secret project is. Any guesses?
Thanks again for all of the wonderful comments and emails regarding my website. I will not ignore a single one! My boys and I are enjoying a lazy Saturday, so I will share this recipe with you and get back to relaxing on the couch. Important business..
Place 4 slices of French bread on a flat work surface. Spread 1 tablespoon of salted butter (at room temperature) over the top side of each slice of bread.
Layer each sandwich as follows: Slice of bread, butter side down, 1 tablespoon Nutella (spread evenly over bread), a quarter of a 4.5-oz. pkg. Brie cheese (rinds removed and cut into thin slices), 2 slices of banana (sliced lengthwise), a quarter of the Brie and the top slice of bread, 1 tablespoon of Nutella spread on the bottom, butter side up.
Warm a skillet over medium heat for 3 to 5 minutes. Place the sandwiches onto the hot skillet. Cook on each side for approximately 3 to 4 minutes, or until the bottom layer of cheese begins to melt around the edges. Cut in half and serve!
Bananas,
Brie,
Grilled cheese,
Nutella in
Sandwiches 









Reader Comments (4)
Mmm this sounds soooo good!
Looks delicious! Looking forward to your reveal.
This looks amazing, but I've never thought to put banana's with brie, let alone any kind of cheese.
This looks yummy. That's one fancy grilled cheese. I love me some good nutella. I did the same thing but with bananas instead of the cheese. I have been following for a couple of month now and I love how you do the cooking tutorials. I am pretty lazy on the cooking front and I love it when a picture shows everything its better than words.